|
KMID : 1011620030190020188
|
|
Korean Journal of Food and Cookey Science
2003 Volume.19 No. 2 p.188 ~ p.194
|
|
|
Effects of Beef Bone Extracts on Quality of Baeck Kimchi
|
|
Park Young-Hee
Park So-Hee
Lee Jong-Ho
Jo Jae-Sun
|
|
|
Abstract
|
|
|
|
|
|
|
KEYWORD
|
|
|
|
|
|
FullTexts / Linksout information
|
|
|
|
|
Listed journal information
|
|
|